Whatever the reason, I have been a baking fool lately:
Speaking of berries, I can't wait to go to this.Tuesday, May 18, 2010
Blackberry Cobbler
Maybe it's because school is finally winding down and I have more time on my hands now, or maybe it's because I am 8 months pregnant and feel a compulsion to be busybusybusy. Or maybe it's because I really should be editing parts of my dissertation, and beginning a new chapter. Or maybe lately I just want something sweet every single day.
Whatever the reason, I have been a baking fool lately:
Speaking of berries, I can't wait to go to this.
Whatever the reason, I have been a baking fool lately:
Speaking of berries, I can't wait to go to this.
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That looks A-mazing!! Know any good recipes for banana bread? I have some very ripe bananas that need to feel useful.
ReplyDeleteThanks for the comment, lady! You might try putting them in a bread? http://carbsnoanimals.blogspot.com/2010/04/whole-wheat-cherry-raisin-banana-bread.html Also, check out my friend Chava's blog: foodforlaughter.blogspot.com -- she is always baking with ripe bananas!
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