Tuesday, June 2, 2009
Fried Butternut Squash
Among other things (a veggie burger and frozen potato perogies). All fried in a few T of olive oil. Our dinner tonight! For a healthier plate, skip the perogies. Good stuff -- Trader Joe's chops up the butternut squash so that it's ready to go when you are.
Alas, no blogging for a few days -- will be out of town. I'll miss cooking! Will take pictures of food. And people. And places. Expect updates by the weekend. xo
Subscribe to:
Post Comments (Atom)
Mmmmm, such a glorious dinner! 3 of my all time favorite foods happily together all in one beautiful skillet!! YUM! :-)
ReplyDeleteHave a wonderful trip! Looking forward to hearing about your journey when you return! *hugs*